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Tekstong galing sa Manon001 - English

  • Edible insects

  • By 2050 the world population will reach 9 billion people, but we will lack of spaces to produce enough food for everyone, since there are fewer and fewer agricultural lands According to scientists a solution would be to eat insects.
  • Actually there are currently 2 billion people eating insects every day, especially in Asia, Africa, Australia and in South America.
  • Most of these people belong to ethnic groups.
  • However in the Occident we are quite disgusting of insects although each French would eat 500 grams of insects per year.
  • One of the reason is that we eat the cochineal which comes from the insect of the same name.
  • Another reason is that some vegetables and fruits are contaminated by insects, such as the fig.
  • When the wasp pollinates the fig it stays prisoner.
  • However insects they have many advantages.
  • To begin with, there are almost 1 900 species of edible insects in the world.
  • As for example there are: crickets, caterpillars, ants, beetles, flies, termites.
  • They also have nutritional interests.
  • Insects contain a lot of nutrients, especially proteins.
  • Some species have got three times more proteins than the conventional meat (crickets for example).
  • Insects are high in unsaturated fatty acid which are better for our body (Omega-3-fatty acid).
  • They contain as much as good fat than the fish.
  • And they also contain amino acid, notably tryptophan and lysine that we can’t find in our food.
  • Finally they are more sustainable to produce than the conventional meat.
  • Indeed bug farms require less lands and water than the cattle.
  • It emits less greenhouse gases.
  • There are different ways of consuming insects.
  • They can be boiled, roasted, smoked or mixed.
  • But in the Occident the objective is to make insects appetizing.
  • That’s why there are often powered so we can introduce them in cakes or pies for instance.
  • However it seems that they are more successful during the pre-dinner in our countries.
  • To conclude insects might be our future diet if we can overcome our fear.
  • But most of all they could be a solution to the growing malnutrition in the world, and they could solve nutritional deficiency problems.
  • Nevertheless it seems that some species would cause allergies.
  • Insects are not well known since there aren’t a lot of scientific researches on the subject.

Pakiusap, tumulong sa pagtatama sa mga pangungusap! - English