At first to mix in separate bowl of flour semolina, sugar, baking powder and cinnamon.
Then, we should clean the apples from the peel and seed boxes and rub it on a large grater.
Form for baking is lined with bakery paper or foil and abundantly greased with butter.
Take the part of dry mixture onto the bottom of the pan.
The layer should be not so thick then level it. then take the simple layer from the grated apples.
Then to alternating layers, lay out the entire dry mixture and apples.
The last layer should be a dry layer.
So, we make three dry and two apple layers.
Top it with creamy butter.
The oven is heated up to 180 degrees.
Bake the cake for 40-45 minutes - the crust should turn rosy.
July 2017
赶紧投票吧！ 